Torino is known throughout Italy for its high quality chocolate and coffee. Our proprietary Aceto blends high quality cocoa (whole ingredient) with a traditional 18 year old balsamic to create our newest incarnation of Chocolate balsamic. The flavor is enormous and similar to wine; you will notice sophisticated mid-notes and a long finish that one would expect from high quality chocolate. This vinegar’s fruity and pruney center notes pair perfectly and infuse the chocolate flavor into your favorite recipes. Use for marinating meats such as slow-cooked pulled pork, braised meats, or as a replacement for sugar in your favorite baked goods. Fine cheeses and gelato are enhanced by this one of a kind vinegar. Did we mention that it is to die for in chocolate martinis?
